Quantification of phenolics in Syzygium cumini seed and their modulatory role on tertiary butyl-hydrogen peroxide-induced oxidative stress in H9c2 cell lines and key enzymes in cardioprotection
- वर्ष : 2017 लेखक : Syama, HP; Arya, AD; Dhanya, R; Nisha, P; Sundaresan, A; Jacob, E; Jayamurthy, P
- Research Area :Agroprocessing & Technology Division (APTD) Journal : JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- DOI :10.1007/s13197-017-2651-3
- Publication Date :