INFLUENCE OF SALTS ON PASTING CHARACTERISTICS OF CASSAVA (MANIHOT-ESCULENTA-CRANTZ)
- Year : 1988 Author : RAJA, KCM; RAMAKRISHNA, SV
- Research Area :Materials Science & Technology Division (MSTD) Journal : FOOD BIOSCIENCE
- DOI :10.1016/0308-8146(88)90106-9
- Publication Date :