Plant-based hydrocolloids for efficient clarification of cane juices: rheological analysis and solidification studies

Plant-based hydrocolloids for efficient clarification of cane juices: rheological analysis and solidification studies

  • Year : 2024 Author : Venkatesh T., Alphonsa George, Rishi Kesav S., Sajeev M. S., Anjineyulu Kothakota
  • Research Area :Agroprocessing & Technology Division (APTD) Journal : FOOD & FUNCTION
  • Staff : Anjineyulu Kothakota
  • DOI :10.1039/D3FO05029G WOS ID :WOS:001151719100001
  • Publication Date :
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