EVALUATION OF ANTIOXIDANT POTENTIAL OF INFLORESCENCE AND STALK OF PLANTAIN (MUSA SAPIENTUM)
- Year : 2013 Author : Jayamurthy, P; Aparna, B; Gayathri, G; Nisha, P
- Research Area :Agroprocessing & Technology Division (APTD) Journal : JOURNAL OF FOOD BIOCHEMISTRY
- DOI :10.1111/j.1745-4514.2011.00587.x
- Publication Date :